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Reading as Seek: to learn Scripture and its teachings. Same facts, warmer framing.

Topic

Leek

7 passages cited, from 2 classic reference works.

These works date from 1896–1897 and are in the public domain. They reflect the Protestant scholarship of their time: their history, archaeology and dates can be out of date, and where they interpret, other traditions read the text differently. The verses are shown in the King James Version, the wording these works were written against.

The verses

The passages the works cite, those cited by more of them first.

In the reference works

Easton's Bible Dictionary (1897) · 7 references

(Heb. hatsir; the Allium porrum), rendered “grass” in 1 Kings 18:5, 2 Kings 19:26, Job 40:15, etc.; “herb” in Job 8:12; “hay” in Prov. 27:25, and Isa. 15:6; “leeks” only in Num. 11:5. This Hebrew word seems to denote in this last passage simply herbs, such as lettuce or savoury herbs cooked as kitchen vegetables, and not necessarily what are now called leeks. The leek was a favourite vegetable in Egypt, and is still largely cultivated there and in Palestine.

In the topical indexes

Nave's Topical Bible (1896) · 1 references, grouped by sub-topic
  • → General scriptures concerning Nu 11:5

Texts: Easton's Bible Dictionary (1897); Nave's Topical Bible (1896), from the CrossWire SWORD modules (public domain). Verse references were parsed from the works' own markup and checked against the KJV verse list.

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