Topic
Egg
6 passages cited, from 2 classic reference works.
These works date from 1897–1915 and are in the public domain. They reflect the Protestant scholarship of their time: their history, archaeology and dates can be out of date, and where they interpret, other traditions read the text differently. The verses are shown in the King James Version, the wording these works were written against.
The verses
The passages the works cite, those cited by more of them first.
- Job 6:6Easton · ISBE
Can that which is unsavoury be eaten without salt? or is there any taste in the white of an egg?
- Isaiah 59:5Easton · ISBE
They hatch cockatrice’ eggs, and weave the spider’s web: he that eateth of their eggs dieth, and that which is crushed breaketh out into a viper.
- Luke 11:12Easton · ISBE
Or if he shall ask an egg, will he offer him a scorpion?
- Deuteronomy 22:6Easton
¶ If a bird’s nest chance to be before thee in the way in any tree, or on the ground, whether they be young ones, or eggs, and the dam sitting upon the young, or upon the eggs, thou shalt not take the dam with the young:
- Job 39:14Easton
Which leaveth her eggs in the earth, and warmeth them in dust,
- Isaiah 10:14Easton
And my hand hath found as a nest the riches of the people: and as one gathereth eggs that are left, have I gathered all the earth; and there was none that moved the wing, or opened the mouth, or peeped.
In the reference works
Easton's Bible Dictionary (1897) · 6 references
(Heb. beytsah, “whiteness”). Eggs deserted (Isa. 10:14), of a bird (Deut. 22:6), an ostrich (Job 39:14), the cockatrice (Isa. 59:5). In Luke 11:12, an egg is contrasted with a scorpion, which is said to be very like an egg in its appearance, so much so as to be with difficulty at times distinguished from it. In Job 6:6 (“the white of an egg”) the word for egg (hallamuth’) occurs nowhere else. It has been translated “purslain” (R.V. marg.), and the whole phrase “purslain-broth”, i.e., broth made of that herb, proverbial for its insipidity; and hence an insipid discourse. Job applies this expression to the speech of Eliphaz as being insipid and dull. But the common rendering, “the white of an egg”, may be satisfactorily maintained.
International Standard Bible Encyclopedia (1915) · 3 references
(betsah; oon; Latin ovum):
An oval or spheroid body produced by birds, fishes and reptiles, from which their young emerge when incubated or naturally developed. The fertile egg of a bird consists of the yolk, a small disk from which the embryo develops, the albuminous white, and a calcareous shell. The most ancient records prove that eggs have been used as an article of diet ever since the use of the flesh of fowl began. Chickens were unknown in Palestine in the days of Job, so that his query concerning the taste of the white of an egg might have referred to those of pigeons, ducks, eggs taken from the nests of geese or swans, game birds or ostriches. "Can that which hath no savor be eaten without salt? Or is there any taste in the white of an egg?" (Job 6:6, the Revised Version, margin "the juice of purslain"). In Lu 11:12 there is every possibility that the egg of our common domestic fowl is referred to as "chickens" (which see) had been imported and were numerous in Palestine at that time. "Or if he shall ask an egg, will he give him a scorpion?" The reference in Isa 59:5 is to the egg of a serpent, and is figurative of the schemes of evil men: "They hatch adders' eggs, and weave the spider's web: he that eateth of their eggs dieth; and that which is crushed breaketh out into a viper."
Gene Stratton-Porter
Texts: Easton's Bible Dictionary (1897); International Standard Bible Encyclopedia (1915), from the CrossWire SWORD modules (public domain). Verse references were parsed from the works' own markup and checked against the KJV verse list.