Topic
Leeks
1 passage cited, from 2 classic reference works.
These works date from 1884–1915 and are in the public domain. They reflect the Protestant scholarship of their time: their history, archaeology and dates can be out of date, and where they interpret, other traditions read the text differently. The verses are shown in the King James Version, the wording these works were written against.
The verses
The passages the works cite, those cited by more of them first.
- Numbers 11:5Smith · ISBE
We remember the fish, which we did eat in Egypt freely; the cucumbers, and the melons, and the leeks, and the onions, and the garlick:
In the reference works
Smith's Bible Dictionary (1884) · 2 references
International Standard Bible Encyclopedia (1915) · 1 references
leks (chatsir; ta prasa): This word, elsewhere translated "grass," is in Nu 11:5 rendered "leeks" in all the ancient VSS, on account of its association with garlic and onions; such a use of the word occurs in the Talmud The leek (Allium porrum) is much grown today in Palestine, while in ancient Egypt this vegetable was renowned.
Texts: Smith's Bible Dictionary (1884); International Standard Bible Encyclopedia (1915), from the CrossWire SWORD modules (public domain). Verse references were parsed from the works' own markup and checked against the KJV verse list.